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  1. Kettle & Fire
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  3. Nutritional Questions

Nutritional Questions

  • How much potassium is in your products and what is it good for?
  • How much sodium is in your products?
  • Where does the sodium in your products come from?
  • How much collagen is in your products?
  • Does Bone Broth need to gel for there to be collagen?
  • Why is having collagen in your products good for me?
  • Why is your fat content so low in your Bone Broth?
  • Why do you use apple cider vinegar in your Bone Broth?
  • What is guar gum & why do you use it in your Soups?
  • Where can I find nutritional labels & full ingredient lists?
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The information presented on this site is for education purposes only. Kettle and Fire does not provide medical advice, treatment or diagnosis.
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