What Type of Water Do We Use in Our Bone Broth?

Did you know that the two main ingredients in your bone broth are the bones and the water they are cooked in?

At Kettle & Fire, we only use the purest, filtered, free-of-contaminant water available in the making of our bone broth. Why are we so confident that we are using the best possible water that is available? That’s because of our Reverse Osmosis process.

Our process removes 99% + of the dissolved substances and impurities from the water. It does so by pushing the water through a specially designed multi-layered polymer filter. Apologies for the science lesson, but what that means for you is that you are left with only the highest quality water and the purest, richest tasting bone broth — free from any outside influences.

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