How do I heat your products? Are the cartons microwave-safe?Updated 10 months ago
You can heat your bone broth, soups or beef chili on the stovetop or in the microwave. Just make sure that you use a microwave-proof dish because the carton is not microwave-safe.
On the stovetop: Heat until simmering.
Microwave: Approximately 40 seconds depending on your microwave and the product.
Now we know that not everyone is pro-microwave. If you would like to dig a bit deeper into the science on why we feel you can heat your bone broth in the microwave, here is an interesting article on CNN showing that microwaving dishes can potentially retain more of the nutrients than traditional cooking methods.
Was this article helpful?